Himachali Food Guide: Dham, Siddu, Trout and What to Eat in Kullu
A traveller's guide to the dishes of Himachal Pradesh: festive dham, steamed siddu, Kullu trout, madra, chha gosht and sweet metthe chawal.
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Ghar in the hills
From the hills
Travel tips, local experiences, and quiet mountain moments from Ghar in the Hills.
A traveller's guide to the dishes of Himachal Pradesh: festive dham, steamed siddu, Kullu trout, madra, chha gosht and sweet metthe chawal.
Read more →A seven-day festival where village deities gather in Kullu. Learn what to see, how to get there from Naggar and what to expect at Kullu Dussehra.
Read more →A practical guide to the Kheerganga trek from Barshaini: routes, distance, best season, costs and what to carry for this Parvati Valley classic.
Read more →Visit Manikaran Sahib in the Parvati Valley: the gurudwara, free langar, hot springs, temples, timings, travel tips and the best season to go.
Read more →Everything you need for the Hampta Pass trek: itinerary, altitudes, best months, costs and tips, with Naggar as a peaceful base before and after.
Read more →A guide to Hanogi Mata Temple on the Kullu–Mandi road: the legend, the climb, timings and how to fit it into a drive from Naggar.
Read more →Everything to know about Jakhu Temple above Shimla: the 108-foot Hanuman statue, ropeway or walk, monkey tips and how to plan it from Naggar.
Read more →A practical guide to Sach Pass in Chamba: altitude, the Chamba–Killar route, open season, road conditions, fuel and safety tips for a Pangi trip.
Read more →A visitor's guide to Kangra Art Museum in Dharamshala: Kangra miniature paintings, what to see, timings, photography rules and nearby stops.
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